Cotes de Bergerac-sweet
Gold (Concours International de Lyon 2016)
60% Sémillon; 30% Sauvignon; 10% Muscadelle
clay and limestone
A particularly careful vinification has been made to this wine with traditional winemaking methods to produce a fine quality wine.
This wine has a bright colour. It reveals aromas of candied fruits. The mouth is subtle with roundness and a beautiful aromatic freshness.
Ideal as an aperitif, with foie gras, fish and some cheeses such as Roquefort.